Peanut Butter Chocolate Chip Bars Recipe

click to rate
0 votes | 853 views
Servings: 12

Ingredients

Cost per serving $0.60 view details

Directions

  1. Heat oven to 375 degrees. Grease and flour jelly roll pan 15 1/2 x 10 1/2 x 1 inch.
  2. Beat Large eggs, water, oil, peanut butter and 1/2 of the cake mix (dry) till light and fluffy. Stir in remaining cake mix and chocolate chips. (Dough will be stiff.) Spread in pan. Bake about 20 min. Cold. Cut into bars, 3 x 1 1/2 inch, about 30.

Toolbox

Add the recipe to which day?
« Today - Dec 23 »
Today - Dec 23
December 24 - 30
Dec 31 - Jan 06
January 7 - 13
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 112g
Recipe makes 12 servings
Calories 519  
Calories from Fat 257 50%
Total Fat 29.48g 37%
Saturated Fat 8.65g 35%
Trans Fat 0.12g  
Cholesterol 42mg 14%
Sodium 423mg 18%
Potassium 280mg 8%
Total Carbs 56.16g 15%
Dietary Fiber 2.7g 9%
Sugars 16.06g 11%
Protein 9.84g 16%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment