Turkey Wild Rice Fruit Salad Recipe

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0 votes | 1506 views
Servings: 10

Ingredients

Cost per serving $2.10 view details

Directions

  1. Cook wild rice according to package directions; cold. Combine turkey, grapes, pineapple, celery, and cooled rice. Blend mayonnaise, lowfat sour cream, and curry pwdr, then pour over salad ingredients. Mix; chill. Just before serving, add in cashews and avocado. Serve on salad greens.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 181g
Recipe makes 10 servings
Calories 294  
Calories from Fat 153 52%
Total Fat 17.47g 22%
Saturated Fat 3.82g 15%
Trans Fat 0.0g  
Cholesterol 27mg 9%
Sodium 153mg 6%
Potassium 486mg 14%
Total Carbs 25.06g 7%
Dietary Fiber 3.8g 13%
Sugars 8.06g 5%
Protein 11.58g 19%
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