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Turkey Meat Balls Recipe

Name: Turkey Meat Balls
Ingredients: 1 c. chicken broth; 1 c. pineapple juice; 1/2 c. sugar; 1/3 c. red wine vinegar; 2 teaspoon soy sauce; 2 tbsp. corn starch

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $0.91 view details

1 c. chicken broth
1 c. pineapple juice
1/2 c. sugar
1/3 c. red wine vinegar
2 teaspoon soy sauce
2 tbsp. corn starch

Directions

Mix first six ingredients together and boil till thickened. Set aside. Mix meat ball ingredients together and make into meatballs. Saute/fry in 2 Tbsp. butter and 2 tsp. oil. Drain oil off and add in sauce to meat balls. Simmer for 15 min.

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Amount Per Serving	%DV
Serving Size 346g
Recipe makes 2 servings
Calories 309
Calories from Fat 2	1%
Total Fat 0.27g	0%
Saturated Fat 0.05g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 492mg	21%
Potassium 285mg	8%
Total Carbs 74.36g	20%
Dietary Fiber 0.8g	3%
Sugars 62.52g	42%
Protein 2.0g	3%

Turkey Meat Balls Recipe

Ingredients