Creamy Pasta Sauce With Fresh Herbs Recipe

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0 votes | 1574 views
Servings: 10

Ingredients

Cost per serving $0.73 view details

Directions

  1. Combine the cream, butter, salt, nutmeg and cayenne in a heavy saucepan and simmer for 15 min, till thickened. Whisk in the Parmesan and the herbs and simmer another 5 min. Correct for seasoning and serve immediately.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 78g
Recipe makes 10 servings
Calories 302  
Calories from Fat 123 41%
Total Fat 14.0g 18%
Saturated Fat 8.51g 34%
Trans Fat 0.0g  
Cholesterol 42mg 14%
Sodium 278mg 12%
Potassium 127mg 4%
Total Carbs 34.66g 9%
Dietary Fiber 1.5g 5%
Sugars 1.3g 1%
Protein 9.04g 14%
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