Recipes with 600 or more calories with photo added by professional chefs

Sort: Popular Newest Rating
Show:
Chicken Marsala

Chicken Marsala

Quick and easy Chciken Marsala Viddeo here:

John Elder
Sep 2020
Professional
1 vote
731 views
Chef Teddy Peanut Butter Ice Cream Cake

Chef Teddy Peanut Butter Ice Cream Cake

Teddy Hedrington
Apr 2020
Professional
1 vote
821 views
Chef Teddy Raspberry Sauce

Chef Teddy Raspberry Sauce

Teddy Hedrington
Apr 2020
Professional
1 vote
362 views
Lotta Cheese Cheese Burger

Lotta Cheese Cheese Burger

We got a complaint from some friends that when they go out for burgers the meat is paper thin and the cheese, if you can find any, is tasteless. We…

Patti Fisher
Sep 2016
Professional
1 vote
2827 views
Chinese Hot Dragon Chicken

Chinese Hot Dragon Chicken

Hot Dragon chicken, also named drunken chicken or hot roast chicken, are a traditional Chinese New Year food. They are popular around the world, but…

Weining Wang
Sep 2016
Professional
1 vote
2946 views
Chinese Seafood Noodles

Chinese Seafood Noodles

My favorite food is Chinese seafood, like Seviche (even though that's technically Peruvian, but I like the Chinese Style Seviche) and Campechana.…

Weining Wang
Aug 2016
Professional
1 vote
4653 views
Chef's Sandwich : Open-Face Style

Chef's Sandwich : Open-Face Style

Half the bread, but more of the filling - that's what I'm talking about! Start out with lightly toasted…

Salad Foodie
Apr 2016
Professional
1 vote
2687 views
Bread and Butter Refrigerator Pickles

Bread and Butter Refrigerator Pickles

Easy recipe to make.

myra byanka
Sep 2015
Professional
1 vote
5714 views
Fresh Blueberry Scones

Fresh Blueberry Scones

Blueberries are probably my favorite breakfast fruit, sorry bananas. When blueberries are in season Fresh blueberry scones are my #1 go to breakfast…

B Innes
Aug 2015
Professional
1 vote
2301 views
Zucchini Paancakes

Zucchini Paancakes

Zucchini pancakes make a great side dish and also a quite filling main course for dinner or brunch. It's also a great way to use up extra…

B Innes
Jul 2015
Professional
1 vote
1672 views
Maryland Pot Roast

Maryland Pot Roast

I made this in my new Roemerkoft, but it will do just as well in a Dutch oven, or crockpot. Secret ingredient: ale.

myra byanka
Apr 2015
Professional
1 vote
3382 views
Chicken Spaghetti

Chicken Spaghetti

Fairly easy to prepare, especially using leftover chicken.

myra byanka
Apr 2014
Professional
3 votes
5957 views
Old-fashioned Icebox Rolls

Old-fashioned Icebox Rolls

Make the dough and keep it in the reefer for up to a week. Bake rolls when you want fresh ones. I usually let the dough stay in the fridge a few…

myra byanka
Mar 2014
Professional
2 votes
9821 views
Blueberry Tart

Blueberry Tart

Continuing to utilize the Puff Pastry dough we made the other day, I have for you a Blueberry Tart! Once you make this, it will open your eyes to…

Dominick Costa
Oct 2013
Professional
1 vote
2021 views
Molasses Cake

Molasses Cake

I don’t know why, but I think of Molasses as a fall / winter ingredient. It’s not. But for me, I most commonly use it during the fall or winter.…

Dominick Costa
Oct 2013
Professional
1 vote
6911 views