The world's largest kitchen

Home » Recipes » Tim's Hot Fudge Pudding Cake

Tim's Hot Fudge Pudding Cake Recipe

Name: Tim's Hot Fudge Pudding Cake
Ingredients: 1 c. flour; 3/4 c. sugar; 2 tbsp. cocoa; 2 teaspoon baking pwdr; 1/4 teaspoon salt

click to rate

0 votes | 980 views

Servings: 4

Ingredients

Cost per serving $0.25 view details

Heat oven to 350 degrees.
Fold in large bowl first 5 ingredients.
In 2nd bowl mix next 4 ingredients. Stir 2 mixes together till smooth. Spoon mix into square pan (9x9) and spread proportionately to edges.
Stir together ingredients #3 till well mixed. Sprinkle over batter. Pour over 1 3/4 c. warm water, brown sugar - but do not mix. Bake 45 min.
To serve spoon upside down on dessert plates. Best hot.

How good does this recipe look to you?

Click to rate it: