Vegetarian winter recipes with 500 or fewer calories costing less than $2.0 per serving

Chilaquiles Casserole

packed with nutritious beans and vegetables.

Tapioca Poriyal (Stir fry)

stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.

White Cheddar Grits with Veggies

This Garlic White Cheddar Corn Porridge with Roasted Veggies side dish is perfect for any occasion or makes an…

Apple Crumble

Apple Crumble is an old-fashioned dessert of warm baked apples topped with crispy, buttery, oat-pecan crumble.

Brown Sugar Cinnamon Sweet Rolls

These Brown Sugar Cinnamon Sweet Rolls are loaded with cinnamon butter and covered in a brown sugar glaze.…

Brownie Croissant

Brownie Croissant is an absolute WINNER! You have these scrumptious fudgy brownies with delicate, light, flaky croissants mixed throughout. It…

Who knew Guacamole could be so easy (and tasty)?

I must confess that I've never made Guacamole before. It has always been so convenient for others to make or…

Broccoli Florets Chef Style

Vegetable side dish

Roasted Honey Cinnamon Acorn Squash

Caramelized Roasted Honey Cinnamon Acorn Squash is drizzled with honey-cinnamon, and sprinkled with crumbled…

Eggplant Sauce

Vanilla Cookies

Crumbly, crispy and perfumed with vanilla essence.

Vegetable Achar/Pickle

whether you have it as a side or condiment, it's sure appetizing.

Summer Vegetable soup

Eating 5 vegetables a day is easy with this vegetarian summer soup. Some would call it summer minestrone. This can be made a day ahead,…

Pasta e Fagioli Facile - Easy Pasta and Beans

Just as the name implies! A delicious, healthy and hearty dish that can be enjoyed hot or cold.

Twisted Butter's Corn Ravioli in Sweet Cilantro Lime Cream Sauce

Twisted Butter Chef and Owner Jane Johnson makes hearty, homemade ravioli…