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Vegetarian recipes costing less than $0.5 per serving

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » Vegetarian

Aloo Gobi-Cauliflower and Potatoes-Indian Style Winter and Aloo Gobi go hand in hand! This wholesome vegetable dish with rotis or paranthas...yum!and then…	shalini Jan 2012 Intermediate	1 vote 5185 views
Heart Healthy, Peanut Butter and Jelly Oatmeal A steaming bowl of fresh cooked oatmeal is the perfect way to start off your day. What better way to gain the…	Skinny Kitchen with Nancy Fox Jan 2012 Professional	1 vote 1 comment 3170 views
Cauliflower & Potatoes ~ Indian style I have never been a really big fan of cauliflower, but I love potatoes and spices. This dish, known as 'Alu…	Amos Miller Jan 2012 Professional	8 votes 4 reviews 13 comments 21525 views

Homemade Grilled Flatbread I couldn't find any authentic pita bread or other flat bread at my local grocery store, so I decided to try grilling my own. It turned out to be…	John Spottiswood Jan 2012 Advanced	4 votes 2 reviews 15481 views
Kale with Kalamata Olives Kale is hearty and healthy, and often teams in winter soups with potatoes and beans. But in this recipe, based on Deborah Madison’s Vegetarian…	Salad Foodie Jan 2012 Professional	1 vote 2147 views
Polenta triangles Another tasty appetizer that can be served alone or together with stuffed mushrooms. The combination is mouthwatering!	Easy Cook - Laka kuharica Dec 2011 Intermediate	1 vote 2178 views
Carrot Peanut Salad or Lettuce Wrap Reminiscing with family recently the conversation turned to memories of mom’s cooking, and one recipe we loved…	Salad Foodie Dec 2011 Professional	1 vote 1 comment 1629 views
Vegan spicy sautéed mushrooms in 10 minutes. It is mushroom season, and I wrote a lot about (button) crimini mushrooms lately. Button mushrooms have an…	Helenscooking Oct 2011 Intermediate	1 vote 3310 views
Apple Crisp – Microwave Quick! I haven’t found a quicker apple crisp recipe that tastes as good (or better) than oven-baked. Simple prep and fast cooking make this a perfect…	Salad Foodie Oct 2011 Professional	3 votes 2 reviews 4 comments 22431 views
Chile Rellenos Soufflé If you're craving a chile relleno fix, give this light south-of-the-border layered soufflé a try. I looked at several recipes then came up with my…	Salad Foodie Oct 2011 Professional	4 votes 3 reviews 3 comments 19798 views
Potatoes With Parsley and Garlic - Pommes Parsillade These are the fantastic potatoes you've probably had in a french bistro...the ones that weren't pommes frites…	John Spottiswood Aug 2011 Advanced	10 votes 7 reviews 3 comments 4696 views
Sweet Zucchini Pickles Too many zucchini - what to do? A recipe by Chuck Allen (Palm Springs) caught my eye. Expectations are high from this retired chef, so he takes this…	Salad Foodie Aug 2011 Professional	1 vote 3365 views
Spaetzle This is a simple and delicious recipe for Spaetzle. My friend Helmut normally does not add oil to his Spaetzle, but we did last night because it…	John Spottiswood Aug 2011 Advanced	10 votes 6 reviews 6 comments 6558 views
Fried zucchini with mayo-dill sauce and tomato This is a traditional recipe in my family, as well as in pretty much any Ukrainian family fried zucchini with…	Helenscooking Aug 2011 Intermediate	1 vote 1594 views
Fried cauliflower. You know that I love cauliflower, I had the whole day dedicated to cauliflower in my *good food* section on Helen’s Cooking Facebook fan page.…	Helenscooking Aug 2011 Intermediate	1 vote 2407 views