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Sour Milk Chocolate Cake Recipe

Name: Sour Milk Chocolate Cake
Ingredients: 1/2 c. shortening; 2 c. sugar; 3 Large eggs; 1/2 c. cocoa, melted in 1/2 c. boiling water; 2 1/2 c. flour, sifted; 1 c. sour lowfat milk or possibly buttermilk; 1 teaspoon baking soda, mixed with warm water; 1 teaspoon cream of tartar; Healthy pinch of salt

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.42 view details

1/2 c. shortening
2 c. sugar
3 Large eggs
1/2 c. cocoa, melted in 1/2 c. boiling water
2 1/2 c. flour, sifted
1 c. sour lowfat milk or possibly buttermilk
1 teaspoon baking soda, mixed with warm water
1 teaspoon cream of tartar
Healthy pinch of salt

Directions

Mix all together. Bake in loaf pan at 325 degrees for 1/2 hour, then at 350 degrees till done. Bake in layer pan at 300 to 325 degrees. It takes about 35 to 45 min to bake this cake.

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Amount Per Serving	%DV
Serving Size 104g
Recipe makes 12 servings
Calories 339
Calories from Fat 93	27%
Total Fat 10.55g	13%
Saturated Fat 2.54g	10%
Trans Fat 2.86g
Cholesterol 53mg	18%
Sodium 132mg	6%
Potassium 117mg	3%
Total Carbs 56.46g	15%
Dietary Fiber 1.4g	5%
Sugars 34.53g	23%
Protein 5.59g	9%

Sour Milk Chocolate Cake Recipe

Ingredients