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Home » Recipes » Soft Molasses Ginger Cookies

Soft Molasses Ginger Cookies Recipe

Name: Soft Molasses Ginger Cookies
Ingredients: 1 c. shortening; 1 c. sugar; 1 c. light molasses; 1 tbsp. vinegar; 2 Large eggs, beaten; 5-6 c. flour; 1 teaspoon baking soda; 1 teaspoon cinnamon; 1 teaspoon ginger; 1/2 teaspoon salt

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.61 view details

1 c. shortening
1 c. sugar
1 c. light molasses
1 tbsp. vinegar
2 Large eggs, beaten
5-6 c. flour
1 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon ginger
1/2 teaspoon salt

Directions

Bring shortening, sugar, molasses, and vinegar to a boil. Cold. Add in Large eggs and dry ingredients. Chill. Roll out to 1/4 inch, cut and place on greased cookie sheet. bake at 350 degrees for 12-15 min. Don't over bake.

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Amount Per Serving	%DV
Serving Size 129g
Recipe makes 12 servings
Calories 518
Calories from Fat 163	31%
Total Fat 18.49g	23%
Saturated Fat 4.32g	17%
Trans Fat 5.71g
Cholesterol 35mg	12%
Sodium 225mg	9%
Potassium 486mg	14%
Total Carbs 81.65g	22%
Dietary Fiber 1.7g	6%
Sugars 32.47g	22%
Protein 6.96g	11%

Soft Molasses Ginger Cookies Recipe

Ingredients