Shirley's Easy Cherry Dessert Recipe

click to rate
0 votes | 1411 views
Servings: 12

Ingredients

Cost per serving $1.35 view details
  • 2 cans cherry pie filling
  • 2 sticks melted butter
  • 1 c. pecans
  • 1 Betty Crocker yellow cake mix

Directions

  1. Place pie filling in 9 x 13 inch pan. Sprinkle cake mix over it. Sprinkle pecans on top and cover with melted butter. Bake at 350 degrees for 30 min. Serve warm with ice cream.

Toolbox

Add the recipe to which day?
« Today - Jan 31 »
Today - Jan 31
February 1 - 7
February 8 - 14
February 15 - 21
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 120g
Recipe makes 12 servings
Calories 288  
Calories from Fat 166 58%
Total Fat 19.08g 24%
Saturated Fat 10.03g 40%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 141mg 6%
Potassium 126mg 4%
Total Carbs 29.09g 8%
Dietary Fiber 1.1g 4%
Sugars 0.2g 0%
Protein 1.06g 2%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment