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Seafood Alfredo Recipe

Name: Seafood Alfredo
Ingredients: 1 pound fettuccine noodles; 1/2 pound scallops; 1/2 pound shrimp, cleaned; 4 ounce. lobster (optional); 1/2 c. sliced mushrooms; 2 tbsp. butter; 2 egg yolks; 2 c. heavy cream; 3/4 c. Parmesan cheese; 2 tbsp. chopped parsley

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $2.47 view details

1 pound fettuccine noodles
1/2 pound scallops
1/2 pound shrimp, cleaned
4 ounce. lobster (optional)
1/2 c. sliced mushrooms
2 tbsp. butter
2 egg yolks
2 c. heavy cream
3/4 c. Parmesan cheese
2 tbsp. chopped parsley

Directions

Cook fettuccine as directed. Saute/fry seafood and mushrooms till just cooked, strain and reserve juice. Simmer juice and cream 5 min; add in egg yolk and cheese. Heat; add in fettuccine noodles, seafood, toss and sprinkle with parsley.

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Amount Per Serving	%DV
Serving Size 117g
Recipe makes 12 servings
Calories 299
Calories from Fat 108	36%
Total Fat 12.25g	15%
Saturated Fat 7.11g	28%
Trans Fat 0.0g
Cholesterol 82mg	27%
Sodium 206mg	9%
Potassium 242mg	7%
Total Carbs 29.83g	8%
Dietary Fiber 1.3g	4%
Sugars 1.14g	1%
Protein 16.65g	27%

Seafood Alfredo Recipe

Ingredients