Print
Email
Add a photoServings: 8
Ingredients
- 1 1/2 c. sugar
- 3 c. water
- 2 env. Knox gelatin
- 2 c. lowfat sour cream
- 2 teaspoon vanilla
- 2 c. Cold Whip
- 1 box Salada Danish dessert (strawberry flavor)
- 1 box liquid removed frzn strawberries, defrosted
Directions
- Dissolve sugar, water and gelatin in microwave 4 min. Stir in lowfat sour cream and vanilla. Refrigeratetill slightly thickened. Mix in Cold Whip. Refrigeratetill hard. Follow recipe on Salada box for Fruit Sauce. Add in liquid removed strawberries and chill. Pour over above gelatin mix before serving.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 213g | |
| Recipe makes 8 servings | |
| Calories 307 | |
| Calories from Fat 122 | 40% |
| Total Fat 13.81g | 17% |
| Saturated Fat 8.73g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 30mg | 10% |
| Sodium 70mg | 3% |
| Potassium 105mg | 3% |
| Total Carbs 45.07g | 12% |
| Dietary Fiber 0.0g | 0% |
| Sugars 45.3g | 30% |
| Protein 1.87g | 3% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
