Quick and Easy Hot Seafood Dip From Shaw Recipe

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Easy hot seafood dip, using Shaw or any better quality seafood cakes, to serve with chips and crackers. You also can use seafood cakes to stuff mushrooms, shrimp or oysters.

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Ingredients

Cost per recipe $8.93 view details

Directions

  1. Place in microwave safe bowl, cook on high for 1.5 minutes. Stir thoroughly. Microwave in 15 second increments until hot. Serve with chips or crackers.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 734g
Calories 1110  
Calories from Fat 894 81%
Total Fat 101.76g 127%
Saturated Fat 57.2g 229%
Trans Fat 0.0g  
Cholesterol 309mg 103%
Sodium 1046mg 44%
Potassium 2190mg 63%
Total Carbs 33.2g 9%
Dietary Fiber 11.6g 39%
Sugars 16.95g 11%
Protein 25.22g 40%
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