Pork Meatball Appetizers Recipe

• 1 pound grnd pork
• 1 can (8 ounce) water chestnuts, liquid removed, finely minced
• 1/4 c. chopped green onion
• 1 clove garlic, chopped or possibly pressed
• 1 egg
• 1 teaspoon salt
• 1 teaspoon cornstarch
• 1 T soy sauce
• 1/3 c. cornstarch (to coat meatballs)
• 3/4 c. veg. oil
• 1 can (20 ounce) pineapple chunks in unsweetened juice
• 1 T grated ginger or possibly 1/2 teaspoon grnd ginger
• 1 T cornstarch
• 1 T soy sauce
• 1/2 green pepper, slivered

Directions