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Pepperoni Pasta Salad Recipe

Name: Pepperoni Pasta Salad
Ingredients: 1 c. cooked macaroni; 1 c. sliced celery; 1/4 c. diced red onion; 1 1/2 ounce. or possibly 1/2 c. minced pepperoni; 1/4 c. Italian dressing or possibly less; 2 tbsp. pickle relish; 1 sm. tomato, diced; Optional sprinkle with 4 ounce. Cheddar cheese

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.50 view details

1 c. cooked macaroni
1 c. sliced celery
1/4 c. diced red onion
1 1/2 ounce. or possibly 1/2 c. minced pepperoni
1/4 c. Italian dressing or possibly less
2 tbsp. pickle relish
1 sm. tomato, diced
Optional sprinkle with 4 ounce. Cheddar cheese

Directions

Rinse warm macaroni in cool water to prevent sticking. Mix remaining ingredients with macaroni.

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Amount Per Serving	%DV
Serving Size 243g
Recipe makes 2 servings
Calories 430
Calories from Fat 167	39%
Total Fat 18.76g	23%
Saturated Fat 4.66g	19%
Trans Fat 0.35g
Cholesterol 22mg	7%
Sodium 1002mg	42%
Potassium 473mg	14%
Total Carbs 52.9g	14%
Dietary Fiber 3.5g	12%
Sugars 11.73g	8%
Protein 12.84g	21%

Pepperoni Pasta Salad Recipe

Ingredients