Fajita Chicken Pasta Salad Recipe

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1 vote | 1711 views
Servings: 4

Ingredients

Cost per serving $0.57 view details
  • 5 3/4 ounce Chicken fajita strips-01480, combine
  • 4 1/2 ounce Pasta, fresh, cooked,liquid removed
  • 1/3 c. Zucchini, diced
  • 1/3 c. Yellow squash, diced
  • 2 1/2 Tbsp. Red bell pepper, diced
  • 2 1/2 Tbsp. Green onion, minced
  • 2 1/2 Tbsp. Italian salad dressing-10739
  • 1 1/4 Tbsp. Mayonnaise 13902
  • 1/2 head romaine lettuce, sepereted Parsley, minced

Directions

  1. Toss all together save some itallian dresssing to toss with romaine serve on a bed of romaine
  2. Serving Ideas : serve with bread sticks and cracked black peppercorns

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Nutrition Facts

Amount Per Serving %DV
Serving Size 74g
Recipe makes 4 servings
Calories 198  
Calories from Fat 75 38%
Total Fat 8.41g 11%
Saturated Fat 1.24g 5%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 146mg 6%
Potassium 147mg 4%
Total Carbs 25.96g 7%
Dietary Fiber 1.4g 5%
Sugars 2.38g 2%
Protein 4.56g 7%
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Reviews

  • Walker
    This looks great! Plan on trying this soon and will let you know!

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