Search Results for 'Ethiopian lentil'
showing 161 - 180 of 1000
Lentil Bologneseof madras lentils (10 oz) (or other lentils, but will require cooking lentils differently |
Gareth Lewis
Mar 2017 Intermediate |
1 vote
1195 views
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Mesir Wat, an Ethiopian dish involving serious amounts of lentils, fiber, and joypowder 1 lb red lentils Salt and pepper It’I’ve only eaten Ethiopian food once before |
Virginia Roper
Dec 2009 Intermediate |
2 votes
1471 views
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Lentil Soup is Hearty and Versatile.soup. When it comes to a bean, split pea or lentil soup of any kind, I'm more of a purist |
Mary Cokenour
Jan 2014 Intermediate |
1 vote
1711 views
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Chickpea, Butternut Squash and Red Lentil Stewjalapeño, seeded and minced 1 cup red lentils 1 quart vegetable broth 1 28-oz can of diced |
Katherine Martin
Feb 2012 Intermediate |
1 vote
554 views
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Nine Days Bonus Recipe: Whole Grain Lentil and Black Bean Enchiladasblack beans) 15.5 oz. cooked lentils (I use Goya brand canned lentils) 2-3 tsp kosher salt |
KosherLiz
Jul 2010 Intermediate |
1 vote
2068 views
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Sprouted Lentil Hummuss delicious! Sprouted Lentil Hummus: 1 can garbanzo beans 1 cup sprouted lentils 1 clove |
Tanya Solomon
Jan 2013 Intermediate |
1 vote
442 views
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Healing Food: Lentil and Tomato Soupboils, reduce heat to low and add the lentils, basil and dill. Simmer for 10 minutes and |
Joanne
Feb 2010 Intermediate |
1 vote
1479 views
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Lentil and Chorizo StewSpanish Stew combining lentils with chorizo sausage. 550g of brown lentils (Puy or Pardina |
Marie Rayner
Jan 2015 Intermediate |
2 votes
1508 views
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Lentil Soup with Chorizo; we're insulated!chorizo, sliced 1 1/2 cups lentils du Puy 1 cup red lentils 1 medium carrot, chopped 1 rib |
Katie Zeller
Nov 2010 Intermediate |
1 vote
1154 views
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Quinoa, Basmati and Red Lentil Pilaf; the Updatecup black or red quinoa 1/2 cup red (coral) lentils 2 1/4 cups chicken stock 1/2 onion 2 |
Katie Zeller
Sep 2010 Intermediate |
1 vote
596 views
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Ham Stock, Pea Soup, Lentil Soup - A Trio of Recipesof lentil you like in this lentil soup. My favorite are the tiny green Puy lentils from |
Dave Sacerdote
Mar 2011 Advanced |
2 votes
1080 views
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Lemony LentilsSquash and Peas Lemony Lentils (inspired by this recipe) 1 cup lentils 1 lemon (juice and |
brady evans
Jan 2011 Intermediate |
1 vote
920 views
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Fettuccine & Lentil Sauce2 cups of cooking liquid, drain lentil mixture. Toss lentil mixture with 1 tbsp of olive |
Jul 2011 Intermediate |
1 vote
461 views
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Lentils Provençal; I’m backtime: 45 minutes Ingredients: 1/3 cup dried lentils 1 cup stock 1 bay leaf 2 shallots 2 |
Katie Zeller
Sep 2014 Intermediate |
1 vote
382 views
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Curried Carrot Pepper Lentil Coconut Soupthen reduce to a simmer, cooking until lentils are soft, 10-15 minutes. Remove from heat |
Katherine Martin
Feb 2012 Intermediate |
1 vote
603 views
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Lentil and Vegetable Stewmy car and making one last dish for winter. Lentil stew became a go-to meal in our home |
Nikki S. Moore
Mar 2012 Professional |
1 vote
469 views
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Lentil and Bulghur Soup with Minted Garlic Olive Oil Butter and Camp Memoriesred lentils 3/4 cup black beluga lentils (can substitute French lentil de puy, any lentil |
Laura Tabacca
May 2012 Advanced |
1 vote
972 views
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Turkey Date Meatballs with Lentils and Dill saucelow heat until the lentils are tender, about 25 minutes. Drain the lentils and transfer to |
brady evans
Feb 2013 Intermediate |
0 votes
547 views
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Egypt - Koshari (Vegetarian Rice, Lentil & Vermicelli Dish)saucepan, combine 2½~3 cups of water and lentils; bring to a boil. Cover, reduce the heat |
Pavani
Sep 2014 Intermediate |
1 vote
522 views
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Pan-Seared Black Bass over Black Lentils4 Any lentil can replace the black lentils in this recipe, but black lentils (also known |
Nikki S. Moore
Oct 2014 Professional |
1 vote
575 views
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