Search Results for 'Appetizers and hors devours'
showing 41 - 60 of 1000

Crab Dip with Bacon and Fontina Cheese 1 pound cooked and chopped bacon, 8 ounces : Vegetarian, course: Appetizers & snacks	Chef Chuck Jan 2013 Professional	1 vote 4780 views
Artichoke Heart, Cheese and Basil Appetizer Artichoke Heart, Cheese and Basil Appetizer, main ingredient: Cheese, ingredients: 1- 8	David Van Buskirk Apr 2012 Professional	2 votes 1 review 1 comment 5563 views
Bloody Mary Shrimp and Pickled Mirliton Ceviche to taste Sea Salt and Black Pepper, cookLow carb diet, course: Appetizers & snacks, type	Chuck Subra Sep 2008 Professional	2 votes 1 comment 17256 views

Light and Spicy Shrimp Jumbo shrimp, cleaned and butterflied, leaving calories, course: Appetizers & snacks, type	Debra aka Reel Lady Jul 2010 Advanced	1 vote 10859 views
Beer and Bacon Jam Beer and Bacon Jam, , 500g (1 pkg) smoked to taste, cuisine: Canadian, course: Appetizers	Chez la mere Jan 2012 Professional	1 vote 4829 views
Crab and spinach lasagne rollups and cooled, 1 cup tomato sauce, cook method: Bake, cuisine: Italian, course: Appetizers	Crystalball Jan 2012 Intermediate	1 vote 3773 views
Lobster and Strawberry Parfaits pepper, seeded and minced, 1 cuisine: American, course: Appetizers & snacks, type	Texanas Kitchen Feb 2012 Advanced	1 vote 4648 views
Comeback Dressing for Salads, Sandwiches, and Seafood scallions, chopped, whites and green tops, taste, cuisine: American, course: Appetizers	myra byanka Mar 2012 Professional	3 votes 2 reviews 5986 views
Sweet Potato Tostones with Blue Crab Cake, Jalapeno Fried Corn, and Citrus Avocado Cream 6 sliced green onions, white and green parts, •1 , cuisine: Caribbean, course: Appetizers	Texanas Kitchen Apr 2012 Advanced	1 vote 4293 views
Easy Stuffed Chicken Breasts with Ham and Herb Garlic Cheese Spread salt and pepper to taste, , garnish: paprika, cuisine: American, course: Appetizers	myra byanka Jan 2014 Professional	3 votes 2 reviews 7461 views
Bacalhau (Dried Cod Fish) con Olive Oil and Tomato chopped, 6 cloves garlic (and more is the cuisine: Filipino, course: Appetizers & snacks	Marelie Apr 2011 Intermediate	1 vote 7134 views
Crockpot Pulled Pork for Tortilla Dishes and Tamales garlic, 1/2 tsp each, salt and pepper, cuisine: Mexican, course: Appetizers & snacks	myra byanka Mar 2012 Professional	1 vote 4215 views
Bison and Bean Chili cuisine: Native american, course: Appetizers & snacks, type of dish: Beef and meats	James Buel Jun 2013 Professional	1 vote 6554 views
Appetizer of herring 3 pcs, apple ( sweet and sour ) - 2, French mustard ( , course: Appetizers & snacks	treder27 Feb 2013 Beginner	1 vote 2548 views
Pork and Shrimp Pot Stickers and minced., 1 bunch green onions, green and: Braise, cuisine: Asian, course: Appetizers	A.L. Wiebe Jun 2011 Professional	2 votes 1 review 4 comments 5636 views
Mahi-mahi Fish and (Sweet Potato) Chips 1 medium sweet potato, peeled and thinly sliced, , 1 cuisine: American, course: Appetizers	Rene Astudillo Sep 2015 Intermediate	1 vote 2719 views
Spinach cheese pinwheels appetizer thawed and well drained, cook method: Bake, cuisine: American, course: Appetizers	Char Jun 2014 Intermediate	1 vote 1 comment 3642 views
Thai Pork and Shrimp Spring Rolls with Sweet Chili Sauce Red Chilies, Seeded and Diced, 8 Oz. Ground: Thai, course: Appetizers & snacks, type of	Robyn Savoie Dec 2013 Advanced	2 votes 1 review 7039 views
Shrimp and Pork patties or small, peeled and cooked prawns, 2 cuisine: Thai, course: Appetizers & snacks, type of	Peter Brown May 2012 Intermediate	1 vote 4373 views
Verza e salsiccia (Cabbage and Sausage) special category: Low carb diet, course: Appetizers & snacks, type of dish: Beef and meats	Frank Fariello Nov 2010 Advanced	3 votes 5077 views