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Orange Marmalade Nut Bread Recipe

Name: Orange Marmalade Nut Bread
Ingredients: 1/4 c. butter; 1/2 c. packed brown sugar; 2 large eggs; 10 ounce orange marmalade; 2 3/4 c. flour; 2 teaspoon baking flour; 1 teaspoon salt; 1/2 teaspoon baking soda; 1/2 c. orange juice; 1/2 c. minced nuts

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.47 view details

1/4 c. butter
1/2 c. packed brown sugar
2 large eggs
10 ounce orange marmalade
2 3/4 c. flour
2 teaspoon baking flour
1 teaspoon salt
1/2 teaspoon baking soda
1/2 c. orange juice
1/2 c. minced nuts

Directions

Cream marmalade with sugar till light and fluffy. Add in large eggs, one at a time, mixing well after each egg. Put together dry ingredients, then add in to marmalade mix, alternating with orange juice, mixing well. Stir in nuts. Bake in greased 9x5 inch loaf pan at 325 degrees for about 1 hour and 20 min. Makes 1 loaf.

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Amount Per Serving	%DV
Serving Size 91g
Recipe makes 12 servings
Calories 283
Calories from Fat 68	24%
Total Fat 7.89g	10%
Saturated Fat 3.13g	13%
Trans Fat 0.0g
Cholesterol 45mg	15%
Sodium 340mg	14%
Potassium 119mg	3%
Total Carbs 49.43g	13%
Dietary Fiber 1.5g	5%
Sugars 24.35g	16%
Protein 5.22g	8%

Orange Marmalade Nut Bread Recipe

Ingredients