Creator: Penny Martin

 

Bread Talk

Subject By Messages Last Post
Pizza Dough from Self-Rising Flour K. Garner K. Garner 2 replies
2 people
August 19, 2012 13:19
The bread challenge Penny Martin Penny Martin No replies yet March 13, 2011 16:41
BREAD BAKING Michael Michael 2 replies
2 people
February 6, 2011 12:00
How to get a good crust on your bread! Penny Martin Penny Martin 1 reply
1 person
February 6, 2011 11:58

Bread Recipes (5 of 123) View all

Josey Baker's No Knead Bread for Beginners

Josey Baker's No Knead Bread for Beginners

I bought Mr. Baker's book "Josey Baker Bread," as I was looking for a gift for relative who wants to learn how…

myra byanka
Aug 2016
Professional
1 vote
1463 views
Naan Bread II

Naan Bread II

Great flatbread for wraps, soups, stews, etc. Requires a comal or cast iron skillet. Recipe easily doubles.

myra byanka
Apr 2016
Professional
1 vote
1337 views
On the Learning Curve with Artisan Breads

On the Learning Curve with Artisan Breads

After having turned into a bread nerd this last year, I decided to explore the mysteries of how bread…

myra byanka
Jan 2016
Professional
2 votes
1099 views
No Knead Multigrain Bread

No Knead Multigrain Bread

This dough is wet and won't keep its shape, so I bake it in a Dutch oven. If you don't have one, put the dough in a prepared 9x5 loaf pan.

myra byanka
Nov 2016
Professional
1 vote
832 views
Cran-Orange Walnut Bread

Cran-Orange Walnut Bread

Use an 8 1/2x4 bread pan.

myra byanka
Nov 2015
Professional
1 vote
1405 views