Weddings recipes costing more than $3 per serving

Sort: Popular Newest Rating
Show:
Pear & Celery Salad

Pear & Celery Salad

Chef Smith
Sep 2010
Professional
2 votes
1457 views
Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms

Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms

Chef Smith
Nov 2010
Professional
2 votes
1889 views
easy raisin bread

easy raisin bread

a delicios raisin bread that you will make, and enjoy!

Kate
Dec 2010
Intermediate
2 votes
3230 views
Perfect Clear Chicken Broth

Perfect Clear Chicken Broth

Step by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take…

Claudia lamascolo
Apr 2011
Professional
2 votes
5015 views
Shrimp and Spinach Saute' Recipe

Shrimp and Spinach Saute' Recipe

A great wine sauce with shrimp and spinach. Great over pasta, rice, or even a baked potato..

Claudia lamascolo
Apr 2014
Professional
2 votes
3970 views
Caponata

Caponata

Caponata is traditionally served as an antipasto with toasted baguette slices or crackers. It is savory, with a touch of sweetness from the raisins…

Farrell May Podgorsek
Jun 2009
Advanced
1 vote
3065 views
Golf Balls

Golf Balls

This is a fun and delecious treat for any holiday. I change the color of the white chocolate to match the holiday. My recomendation for the…

Melissa
Nov 2009
Intermediate
1 vote
2483 views
grilled shrimp and mushrooms

grilled shrimp and mushrooms

good with hot cooked rice or green noodles(spoon remaining sauce over,if desired) steamed vegetables in season and a spinach salad

maeghan
Feb 2010
Beginner
1 vote
2589 views
Black Bottom Cupcake Cookies

Black Bottom Cupcake Cookies

Jenn's Baking Chamber
Feb 2010
Intermediate
1 vote
4413 views
coconut cream cheese filling (icing)

coconut cream cheese filling (icing)

This is a great icing for a 13x9 inch cake , or a great filling for a 8-9 inch layer cake. double recipe if you…

Jane Summers
Aug 2010
Intermediate
1 vote
1784 views
Buttermilk Rolls

Buttermilk Rolls

I make these rolls at least once a month sometimes more.You can mix them up let them go through their first rise use what you need & put the rest in…

Jennifer Blair
Oct 2010
Advanced
1 vote
2309 views
Meatloaf Sliders with Tomato Relish and Cheese

Meatloaf Sliders with Tomato Relish and Cheese

BearNakedBaker
Oct 2010
Professional
1 vote
3687 views
Roasted Turkey And Root Vegetable Pot Pie Napoleon

Roasted Turkey And Root Vegetable Pot Pie Napoleon

The turkey is moist, the filling ingredients are fresh and flavorful, and the pie crust is rumored to be the…

Parties That Cook
Nov 2010
Advanced
1 vote
4741 views
Brigadeiros - Brazilian Chocolate truffles

Brigadeiros - Brazilian Chocolate truffles

This recipe is LOVED by kids. I no longer do it. My tween daughter is the one that takes care of this one. She…

Sofia Reino
Jan 2011
Advanced
1 vote
7701 views
Wild Rice Salad

Wild Rice Salad

Chef Smith
Feb 2011
Professional
1 vote
1757 views