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Valentine's day recipes
All recipes » Valentine's Day
Chinese BBQ Pork (Char Siew)Glossy, succulent and tender pork slices were accompanied with garlic chili sauce, cucumber slices, spring onion curls and rice. |
Navaneetham Krishnan
Dec 2013 Intermediate |
1 vote
2545 views
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Jean's Potato SaladMy friend Jean makes one of the best potato salad I have tasted. She shared her recipe with me. Here is her easy, quick and tasty recipe. Great… |
Micheline
Dec 2013 Intermediate |
1 vote
4902 views
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Vitale chocolate cookiesThanks to my wonderful cousin's Margaret and Rosemarie Vitale in Milwaukee, I was able to bake these wonderful cookies that I used to bake as a… |
Divainthakitchen
Dec 2013 Intermediate |
1 vote
2440 views
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Peanut Butter Potato CandyThis is a delicious candy you don't have to cook or bake. People are often surprised to know the white is made of potatoes and not cream cheese. |
Stan Jenkins
Dec 2013 Beginner |
3 votes
29348 views
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Everything Goes Oatmeal CoookiesThis is an original recipe. I was making them, years ago, because my children wanted a "loaded" oatmeal cookie… |
J. Gino Genovesi
Dec 2013 Professional |
5 votes
17998 views
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Eggplant Stir Fried With Curry Leaves & Saffrontender eggplant pieces enhanced with saffron, chilies and ginger, also scented with curry leaves and cumin… |
Navaneetham Krishnan
Dec 2013 Intermediate |
1 vote
2656 views
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Italian Variety Cookie DoughWhen I was growing up this is the only dough my grandmother made then my mom. They would use this one dough with imagination to create more than 20… |
Claudia lamascolo
Dec 2013 Professional |
2 votes
4041 views
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Malaysian Style Fried Mee Hoon (Rice Vermicelli)Delivers exactly the requisite flavors; |
Navaneetham Krishnan
Dec 2013 Intermediate |
1 vote
2527 views
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Fish Soup With OkraAn Asian style soup, mildly spicy and aromatic with bouncy and firm fish chunks. |
Navaneetham Krishnan
Dec 2013 Intermediate |
1 vote
2333 views
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Easy Bake BiscottiThe Biscotti can be traced back to Roman times. They were a convenient food that contained sustenance for both travelers and the Roman Legions. The… |
J. Gino Genovesi
Dec 2013 Professional |
1 vote
6162 views
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Chef Gino's Peanut Blossom CookiesPeanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf… |
J. Gino Genovesi
Dec 2013 Professional |
2 votes
5192 views
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Pizzelle, Anise FlavorThe word Pizzelle is an Italian word which loosely means small, flat and round. They are wafer-type cookies which originated in the region of… |
J. Gino Genovesi
Nov 2013 Professional |
1 vote
5117 views
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Perfect Pie CrustThis is from an old church cookbook that my grandmother had. It's a great, simple recipe that can be used to help a little girl make her first pie.… |
Libby Starchild
Nov 2013 Advanced |
1 vote
2852 views
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Pumpkin Oatmeal CookiesChewy, nutty, spicy and soft - cookies to serve holiday company or take to share at work or meetings. Change ingredients out to your liking - use… |
Salad Foodie
Nov 2013 Professional |
3 votes
5649 views
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Classic Pie CrustFour ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie.… |
Micheline
Nov 2013 Intermediate |
1 vote
4419 views
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