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Mardi gras recipes
All recipes » Mardi Gras
Warm Spinach Artichoke Dip
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Chef Smith
Jan 2011 Professional |
1 vote
2455 views
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Cuban HamburgersTopped with ham, Swiss cheese, and pickles, this is a great new recipe to try. |
Henry Moline
Dec 2011 Professional |
1 vote
1815 views
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Frittelle carnival treatsHurray it's that time of the year again! It's carnival, so it's time to make those addictive deep fried, gorgeous cakes. Every year for me has… |
Alida
Feb 2012 Intermediate |
1 vote
2149 views
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OVEN BAKED CHICKEN WITH PRETZALWE WANT TO LOOSE WEIGHT SO I LOVE FRY CHICKEN SO THIS IS A NEW WAY ITS VERRY GOOD AND LAST FOR DAYS. THIS CAN BE DONE WITH CHICKEN WINGS. |
GARY ESTESS
Jun 2013 Professional |
1 vote
3715 views
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Almond Butter Nougat
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viper
May 2017 Intermediate |
1 vote
1746 views
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Yogurt Delight
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viper
Jun 2017 Intermediate |
1 vote
1948 views
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Chipotle Bacon ShrimpFeeling Daring? Try this Flambe! |
Chef Smith
Sep 2010 Professional |
1 vote
2996 views
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Salsa SkewersNothing takes a salsa from “good” to “WOW” faster than smokiness off the grill. This was the inspiration for my “salsa skewers”. While I could have… |
Robyn Medlin
Sep 2010 Intermediate |
1 vote
1297 views
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Who knew Guacamole could be so easy (and tasty)?I must confess that I've never made Guacamole before. It has always been so convenient for others to make or… |
Nick Roche
Feb 2012 Advanced |
1 vote
2679 views
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Buttermilk Sconesvery yummy |
Princess Kahani
Oct 2012 Advanced |
1 vote
3160 views
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Sweet Onion Muffins RecipeSweet Onion Muffins Recipe |
RecipesnFood
Dec 2015 Intermediate |
1 vote
1898 views
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Cheesy Ham DivanWe love ham for holiday dinners…and sometimes we make them just to use in casseroles and sandwiches. Being the Pacific Living Outdoor Oven has a… |
Patti Fisher
Dec 2015 Professional |
1 vote
2129 views
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Almond Butter Dessert
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viper
May 2017 Intermediate |
1 vote
1429 views
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Home-made Pimento Cheese SpreadMy Dad love Pimento Cheese sandwiches. I was a small child and can remember him grating the cheese and making the mixture. He always asked if I… |
Karen Robertson Hutchins
Sep 2020 Advanced |
1 vote
231 views
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grilled shrimp and mushroomsgood with hot cooked rice or green noodles(spoon remaining sauce over,if desired) steamed vegetables in season and a spinach salad |
maeghan
Feb 2010 Beginner |
1 vote
2589 views
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