Mardi gras recipes added by professional chefs

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Smores Brownie Recipe Marshmallow stuffed brownies	Claudia lamascolo Oct 2014 Professional	1 vote 1 comment 1591 views
Pumpkin Tart with Pecan Crust Here is the easiest pumpkin tart kind of a pie with pecan crust its irresistible!	Claudia lamascolo Nov 2014 Professional	2 votes 1 review 1 comment 1942 views
Rosemary Chicken Sautéed to perfection with the best flavors Italian Style Chicken	Claudia lamascolo Apr 2015 Professional	1 vote 1625 views

Pastrami Subs Pastrami Subs Go Tailgating, we love the pepper crust and they were so tender and juicy. Who says that camp cooking is boring? We took a corned beef…	Patti Fisher Sep 2016 Professional	1 vote 1777 views
Hank's Chilli Fudge This can be a appetizer or just a plain snack during gamedays. It's real simple and tastes great.	Henry Moline Apr 2010 Professional	1 vote 2040 views
Tzatziki Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…	Chef Smith Sep 2010 Professional	1 vote 2689 views
Honey-Lime Fruit Salad	Chef Smith Feb 2011 Professional	2 votes 1576 views
Spicy Pasta Salad	Chef Smith Feb 2011 Professional	2 votes 2015 views
Cheddar Potato Soup Great way to use up those leftover mashed potatoes. If you don't have any you can always use the instant taters...I just like the homemade ones that…	Chef Smith Feb 2011 Professional	1 vote 3810 views
Tuna Dip A savory chip dip for the tuna lover in your life.	JoyG Dec 2019 Professional	1 vote 480 views
SEAFOOD MIXED GRILL SEAFOOD MIXED GRILL	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 2040 views
Pear & Celery Salad	Chef Smith Sep 2010 Professional	2 votes 1457 views
Mini Monte Cristo	Chef Smith Jan 2011 Professional	1 vote 1732 views
Sausage Cheddar Balls	Chef Smith Jan 2011 Professional	1 vote 2201 views
Tea Sandwiches Various Kinds...	Chef Smith Jan 2011 Professional	1 vote 1544 views