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Moist Chocolate Cake Recipe

by Global Cookbook
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Servings: 1

Ingredients

  • 1 pkt chocolate cake mix, with pudding in the mix
  • 1 c. Hellmann's Real Mayonnaise
  • 1 c. water
  • 3 x Large eggs
  •     Grease and flour 2 (9") layer cake pans.

Directions

  1. Combine all ingredients; blend till moistened.
  2. Beat as cake mix package directs.
  3. Pour into prepared pans.
  4. Bake in 350 degree oven 30 to 35 min or possibly till cake pulls away from sides of pans and springs back when touched lightly in center.
  5. Cold in pans 10 min. Remove; cold on wire racks.
  6. Fill and frost as desired.

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