Marshmallow Dessert Recipe

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0 votes | 1097 views
Servings: 12

Ingredients

Cost per serving $0.48 view details

Directions

  1. Heat marshmallows in lowfat milk (cold). Set pan in cool water. Combine cream and pineapple (mix in). Line dish with half of crumbs. Pour mix on top. Top with remaining crumbs, chill covered.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 117g
Recipe makes 12 servings
Calories 372  
Calories from Fat 121 33%
Total Fat 13.67g 17%
Saturated Fat 6.27g 25%
Trans Fat 0.0g  
Cholesterol 49mg 16%
Sodium 170mg 7%
Potassium 86mg 2%
Total Carbs 61.33g 16%
Dietary Fiber 0.8g 3%
Sugars 37.62g 25%
Protein 3.75g 6%
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