Chocolate Marshmallow Dessert Recipe

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Servings: 12

Ingredients

Cost per serving $0.44 view details

Directions

  1. Mash graham crackers; sprinkle half in bottom of 8 x 11 inch pan or possibly shallow dish. Beat egg whites stiff; add in marshmallows, cut fine, and nuts. Pour this mix over crumbs. Beat egg yolks; add in sugar, butter and chocolate sauce. Put this on top of egg white mix; cover with remaining crumbs and let stand in refrigerator for several hrs. Don't freeze.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 84g
Recipe makes 12 servings
Calories 354  
Calories from Fat 119 34%
Total Fat 13.6g 17%
Saturated Fat 5.77g 23%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 301mg 13%
Potassium 115mg 3%
Total Carbs 56.25g 15%
Dietary Fiber 1.8g 6%
Sugars 33.59g 22%
Protein 3.63g 6%
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