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Home » Recipes » Turkish Pizza With Spicy Lamb Topping

Turkish Pizza With Spicy Lamb Topping Recipe

Name: Turkish Pizza With Spicy Lamb Topping
Ingredients: 1 c. grnd lamb; 3/4 c. finely minced onions; 1 c. finely minced peeled tomatoes; 3/4 c. finely minced combination of semi-warm chiles and peppers (poblanos, Hungarian peppers, Anaheim chilies); 1 jalapeno pepper, seeded and minced; 1/4 to 1/2 teaspoon crushed red pepper flakes; 1/4 c. minced mint leaves; 1/2 c. minced flat-leaf parsley

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $2.31 view details

1 c. grnd lamb
3/4 c. finely minced onions
1 c. finely minced peeled tomatoes
3/4 c. finely minced combination of semi-warm chiles and peppers (poblanos, Hungarian peppers, Anaheim chilies)
1 jalapeno pepper, seeded and minced
1/4 to 1/2 teaspoon crushed red pepper flakes
1/4 c. minced mint leaves
1/2 c. minced flat-leaf parsley

Directions

1 recipe pizza dough (may be bought frzn at supermarket, fresh from a pizza store or possibly made by you at home from your favorite recipe). Roll out dough and fit into a round pan for baking pizza.

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Amount Per Serving	%DV
Serving Size 265g
Recipe makes 2 servings
Calories 377
Calories from Fat 253	67%
Total Fat 28.07g	35%
Saturated Fat 12.13g	49%
Trans Fat 0.0g
Cholesterol 86mg	29%
Sodium 85mg	4%
Potassium 617mg	18%
Total Carbs 9.4g	3%
Dietary Fiber 2.7g	9%
Sugars 4.44g	3%
Protein 21.45g	34%

Turkish Pizza With Spicy Lamb Topping Recipe

Ingredients