Wake Forest Culinary Academy Talk
| Subject | By | Messages | Last Post |
|---|---|---|---|
| Enjoyed checking all of your recipes Chef Ryan |
Dan Bishop
|
No replies yet | June 20, 2010 18:19 |
Wake Forest Culinary Academy Recipes (5 of 175) View all
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Rhubarb, The Perfect Sign Of Spring, A Perfect Dessert in 30 Minutes.PagesRhubarb, The Perfect Sign Of Spring, A Perfect Dessert in 30… |
kathy gori
May 2011 Advanced |
1 vote
908 views
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Made For Each Other, Carrots In Coconut MilkPagesMade For Each Other, Carrots In Coconut MilkThe first thing most people don't think about when it comes to… |
kathy gori
Mar 2011 Advanced |
1 vote
1083 views
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Coconuit Flour Waffles And Vegas Eggs!PagesCoconut Flour Waffles and Vegas Eggs!I have always been a sucker for brunch, especially brunch cooked by… |
kathy gori
Mar 2011 Advanced |
1 vote
787 views
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Dip Those Momo And Anything Else! Quick Tomato Chutney.PagesDip Those Momo And Anything Else! Quick Tomato Chutney.I love chutneys and dipping sauces of all sorts.… |
kathy gori
Apr 2011 Advanced |
1 vote
827 views
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Riceless Rice Pudding!PagesThe Riceless Rice Pudding...Fun With Squash.When I went on my bottle gourd buying spree the other day, I had an objective. Not only was I… |
kathy gori
May 2011 Advanced |
1 vote
791 views
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Wake Forest Culinary Academy Members (14 of 29) View all
Wake Forest Culinary Academy
Cajun Chef Ryan teaches you how to cook restaurant quality meals that you can prepare at your own home. Located in Wake Forest, NC, Chef Ryan transplanted from the effects of Hurricane Katrina, now shares his 35+ years of culinary, cooking, and restaurant experience with willing students, children, adults and the young at heart at any age group.