The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Harvest Loaf Bread

Harvest Loaf Bread Recipe

Name: Harvest Loaf Bread
Ingredients: 1/2 c. butter; 1 c. sugar; 2 Large eggs; 1 3/4 c. flour; 1 teaspoon baking soda; 1 teaspoon cinnamon; 1/2 teaspoon salt; 1/4 teaspoon cloves; 3/4 c. pumpkin; 3/4 c. semi sweet chocolate chips; 3/4 c. minced walnuts; 1/4 teaspoon ginger

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1272 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $0.50 view details

1/2 c. butter
1 c. sugar
2 Large eggs
1 3/4 c. flour
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
1/4 teaspoon cloves
3/4 c. pumpkin
3/4 c. semi sweet chocolate chips
3/4 c. minced walnuts
1/4 teaspoon ginger

Directions

Cream butter and sugar. Add in Large eggs and beat. Mix dry ingredients. Add in dry ingredients alternately with pumpkin to egg mix. Stir in chocolate chips and minced nuts. Pour batter into a greased 9x5 inch loaf pan or possibly 3 mini loaf pans. Bake at 350 degrees for 65 min or possibly till loaf tests done. Let stand 6 hrs before slicing.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 70g
Recipe makes 12 servings
Calories 275
Calories from Fat 131	48%
Total Fat 15.15g	19%
Saturated Fat 8.02g	32%
Trans Fat 0.0g
Cholesterol 55mg	18%
Sodium 270mg	11%
Potassium 135mg	4%
Total Carbs 34.09g	9%
Dietary Fiber 2.2g	7%
Sugars 17.01g	11%
Protein 4.62g	7%

Harvest Loaf Bread Recipe

Ingredients