Servings: 4
Ingredients
- 1/2 c. uncooked macaroni
- 1 c. diced ham (boiled)
- 1 (8 ounce.) can French cut green beans
- 1 (8 ounce.) can pineapple chunks
Directions
- Cook macaroni, drain and rinse. Mix ham, celery, green beans and pineapple in bowl; set aside. In smaller bowl mix lowfat sour cream, mayonnaise, allspice and lemon juice. Mix ham mix and macaroni together. Mix in dressing.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 159g | |
Recipe makes 4 servings | |
Calories 308 | |
Calories from Fat 32 | 10% |
Total Fat 3.65g | 5% |
Saturated Fat 0.93g | 4% |
Trans Fat 0.0g | |
Cholesterol 19mg | 6% |
Sodium 462mg | 19% |
Potassium 812mg | 23% |
Total Carbs 52.92g | 14% |
Dietary Fiber 12.5g | 42% |
Sugars 11.45g | 8% |
Protein 17.06g | 27% |
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