Fresh Spinach And Fruit Salad, Pk Recipe

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0 votes | 878 views
Servings: 10

Ingredients

Cost per serving $0.79 view details

Directions

  1. 1. Toss the sliced apples in orange juice to coat to prevent browning. You may use any variety of greens available to you.
  2. 2. The sweet-tart taste of this salad dressing compliments the bitterness of the spinach and field greens.
  3. 3.The dressing will adhere better to dry greens.
  4. Barb's Notes: I have used different types of dressing on this salad and it always turns out good.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 161g
Recipe makes 10 servings
Calories 175  
Calories from Fat 123 70%
Total Fat 13.85g 17%
Saturated Fat 2.69g 11%
Trans Fat 0.0g  
Cholesterol 5mg 2%
Sodium 1098mg 46%
Potassium 220mg 6%
Total Carbs 12.56g 3%
Dietary Fiber 4.4g 15%
Sugars 6.79g 5%
Protein 3.46g 6%
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