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Add a photoServings: 8
Ingredients
- 1 (9 inch) graham cracker crumb crust
- 1 (8 ounce.) pkg. cream cheese, softened
- 1 (14 ounce.) can sweetened condensed lowfat milk
- 1/2 c. lemon juice
- 1 teaspoon vanilla extract
Directions
- In medium bowl, beat cream cheese till light and fluffy. Add in sweetened condensed lowfat milk; blend thoroughly. Stir in lemon juice and vanilla. Pour into crust. Refrigerate2 hrs or possibly till set. Top with cherry pie filing or possibly fresh fruit (raspberries, strawberries, or possibly blueberries).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 110g | |
| Recipe makes 8 servings | |
| Calories 317 | |
| Calories from Fat 136 | 43% |
| Total Fat 15.52g | 19% |
| Saturated Fat 9.14g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 54mg | 18% |
| Sodium 176mg | 7% |
| Potassium 307mg | 9% |
| Total Carbs 38.9g | 10% |
| Dietary Fiber 0.1g | 0% |
| Sugars 37.71g | 25% |
| Protein 7.03g | 11% |
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