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Add a photoServings: 10
Ingredients
- 2 1/4 c. flour
- 3/4 c. sugar
- 1/2 teaspoon salt
- 1/4 teaspoon baking pwdr
- 1 c. soft butter
- 1 teaspoon vanilla
Directions
- Beat 1 egg in measuring c. and add in water, if needed, to make 1/4 c.. Cream butter and sugar. Add in flour, baking pwdr and salt (that has been sifted together) alternating with the liquid (egg/water and vanilla). Mix well and place in cookie press.
- Using your favorite press, put cookies on an unbuttered cookie sheet. Bake 10 to 12 min at 375 degrees. Watch closely as they brown and burn fast. Makes 5 to 6 dozen cookies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 66g | |
| Recipe makes 10 servings | |
| Calories 324 | |
| Calories from Fat 164 | 51% |
| Total Fat 18.69g | 23% |
| Saturated Fat 11.71g | 47% |
| Trans Fat 0.0g | |
| Cholesterol 49mg | 16% |
| Sodium 279mg | 12% |
| Potassium 36mg | 1% |
| Total Carbs 36.53g | 10% |
| Dietary Fiber 0.8g | 3% |
| Sugars 15.13g | 10% |
| Protein 3.1g | 5% |
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