Dragon Den's Hot And Sour Soup Recipe

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Servings: 4

Ingredients

Cost per serving $0.71 view details

Directions

  1. Heat oil until quite warm. Add in pork with 1 tsp. cornstarch. Fry till white. Remove and drain on paper towels.
  2. Heat 3 c. water to boiling. Dissolve remaining cornstach in small amount of water.
  3. Add in vinegar, sugar, salt, pepper, bamboo shoots, wood ears, mushrooms and tofu to boiling water. When it returns to a boil, remove from heat.
  4. Add in cornstarch mix. While stirring, pour in beaten egg and sesame oil. Add in pork.
  5. Season to taste.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 90g
Recipe makes 4 servings
Calories 120  
Calories from Fat 43 36%
Total Fat 4.76g 6%
Saturated Fat 1.03g 4%
Trans Fat 0.0g  
Cholesterol 53mg 18%
Sodium 38mg 2%
Potassium 183mg 5%
Total Carbs 11.81g 3%
Dietary Fiber 0.3g 1%
Sugars 5.52g 4%
Protein 7.21g 12%
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