Dorothy's Yellow Squash Pickles Recipe

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Ingredients

Cost per recipe $6.04 view details

Directions

  1. Cover with ice water and 1/3 c. salt for 2 hrs. Drain, set in fresh water for 10 min. Drain. Mix:

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1645g
Calories 374  
Calories from Fat 22 6%
Total Fat 2.61g 3%
Saturated Fat 0.74g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 45mg 2%
Potassium 3511mg 100%
Total Carbs 83.87g 22%
Dietary Fiber 22.8g 76%
Sugars 45.05g 30%
Protein 18.1g 29%
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