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Diced Pepper And Tomato Salad Recipe

Name: Diced Pepper And Tomato Salad
Ingredients: 3 lrg Green bell peppers, grilled & skinned; 6 x Tomatoes, skinned & seeded; 2 x Garlic cloves, minced Salt

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.02 view details

3 lrg Green bell peppers, grilled & skinned
6 x Tomatoes, skinned & seeded
2 x Garlic cloves, minced Salt

Directions

Rinse & drain the peppers. Remove the core & seeds & cut the flesh into small dice. Dice the tomatoes to the same size. Combine tomatoes & peppers & add in the minced garlic. Season with salt to taste & chill. Drain off excess liquids before serving.

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Amount Per Serving	%DV
Serving Size 186g
Recipe makes 4 servings
Calories 37
Calories from Fat 3	8%
Total Fat 0.35g	0%
Saturated Fat 0.09g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 7mg	0%
Potassium 382mg	11%
Total Carbs 8.43g	2%
Dietary Fiber 2.8g	9%
Sugars 4.66g	3%
Protein 1.7g	3%

Diced Pepper And Tomato Salad Recipe

Ingredients