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Diane's Macaroni Salad Recipe

Name: Diane's Macaroni Salad
Ingredients: 5 c. elbow macaroni; 1 onion; 2 stalks celery; 2 carrots; 5 boiled Large eggs; 1/2 green pepper (optional); 1 c. mayonnaise; 1/2 c. Eagle Brand lowfat milk; 1 teaspoon mustard

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.67 view details

5 c. elbow macaroni
1 onion
2 stalks celery
2 carrots
5 boiled Large eggs
1/2 green pepper (optional)
1 c. mayonnaise
1/2 c. Eagle Brand lowfat milk
1 teaspoon mustard

Directions

Cook macaroni and cold in cool water. Chop onion, celery, carrots, Large eggs and green pepper. Mix together the mayonnaise, lowfat milk, and mustard. Mix ingredients with macaroni and then mix with dressing below. Chill.

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Amount Per Serving	%DV
Serving Size 176g
Recipe makes 12 servings
Calories 545
Calories from Fat 169	31%
Total Fat 19.19g	24%
Saturated Fat 3.14g	13%
Trans Fat 0.0g
Cholesterol 87mg	29%
Sodium 152mg	6%
Potassium 329mg	9%
Total Carbs 76.36g	20%
Dietary Fiber 3.7g	12%
Sugars 4.37g	3%
Protein 16.05g	26%

Diane's Macaroni Salad Recipe

Ingredients