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Add a photoServings: 4
Ingredients
- 8 to 10 Granny Smith apples, peeled, cored & sliced
- 1/2 c. sugar
- 1 teaspoon cinnamon
- Deep dish pie plate lined with unbaked pie crust
Directions
- Combine sliced apples, sugar and cinnamon. Mix well to coat apples. Put apples into pie crust. Combine topping ingredients to create a crumb mix. Sprinkle over the apples. Bake at 450 degrees for 15 min. Reduce oven to 350 degrees for 30 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 394g | |
| Recipe makes 4 servings | |
| Calories 290 | |
| Calories from Fat 5 | 2% |
| Total Fat 0.63g | 1% |
| Saturated Fat 0.11g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 398mg | 11% |
| Total Carbs 76.42g | 20% |
| Dietary Fiber 9.2g | 31% |
| Sugars 63.28g | 42% |
| Protein 0.98g | 2% |
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