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Deep Dish Apple Pie Recipe
by CookEatShare Cookbook

Deep Dish Apple Pie

Avg. 0/5 0 votes


	Servings: 4

Ingredients

8 to 10 Granny Smith apples, peeled, cored & sliced
1/2 c. sugar

1 teaspoon cinnamon
Deep dish pie plate lined with unbaked pie crust

Directions

Combine sliced apples, sugar and cinnamon. Mix well to coat apples. Put apples into pie crust. Combine topping ingredients to create a crumb mix. Sprinkle over the apples. Bake at 450 degrees for 15 min. Reduce oven to 350 degrees for 30 min.