South american recipes

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fruit with cayenne

fruit with cayenne

Down here in san antonio texas we treat our self with any fruit water melon, canalope, grapes, any fruit. We put cayenne pepper on the fruit and…

GARY ESTESS
Jul 2014
Professional
1 vote
2249 views
Chayote Squash & Black Bean Breakfast Burrito

Chayote Squash & Black Bean Breakfast Burrito

Try something different for breakfast. Chayote Squash is a highly versatile vegetable that can serve as the…

Victoria Prehn
Nov 2013
Advanced
1 vote
3549 views
Corn pancakes (cachapas)

Corn pancakes (cachapas)

Vene\uelan courtesy of toronto star use mozaarella instead of panela. Use skillet

Chez la mere
Oct 2013
Professional
1 vote
2870 views
Smokey Red Chimichurri Sauce

Smokey Red Chimichurri Sauce

A really nice alternative to a Green Chimichurri sauce. It has a wonderful deep smokey and spicy flavor . Once again hats off to Bobby Flay !

Therese
Jun 2013
Intermediate
1 vote
5765 views
Peruvian Roast Chicken

Peruvian Roast Chicken

This is a fantastic recipe that I adapted from the Cook's Illustrated Cookbook. I was looking for a new family favorite to rival my Cumin Chicken…

John Spottiswood
Jan 2013
Advanced
7 votes
16043 views
Edamame/Chickpea Guacamole

Edamame/Chickpea Guacamole

Packed with good-for-you foods this dis is outstanding in sandwiches, salads or a standalone snack! Please eat your veggies!

Teri A
Nov 2012
Intermediate
1 vote
3321 views
Quinoa with Garlic,Peas & Carrots

Quinoa with Garlic,Peas & Carrots

One of the great grains for the body, Quinoa! A single cup of cooked quinoa has 8 grams of protein, which is…

Teri A
Oct 2012
Intermediate
1 vote
3918 views
Black Beans with Smoked Bacon (feijoada)

Black Beans with Smoked Bacon (feijoada)

More often than not I prepare black beans vegetarian. However I wanted to compare them to a recipe from "South…

Salad Foodie
Oct 2012
Professional
1 vote
3793 views
Arroz con Azafran (Saffron Rice)

Arroz con Azafran (Saffron Rice)

Easy prep recipe for savory rice using Sazon Goya con Azafran. This recipe will work with Latin, Indian, and…

myra byanka
Jul 2012
Professional
1 vote
34124 views
Homemade Smoked Sazon (Seasoning)

Homemade Smoked Sazon (Seasoning)

Don't buy Goya. Make your own dry sazon for Latin American cooking. This recipe contains no msg, is super…

myra byanka
Jun 2012
Professional
1 vote
8435 views
Sofrito Rice

Sofrito Rice

Easy recipe to prepare. Serve with Latin American, or grilled foods.

myra byanka
Jun 2012
Professional
1 vote
5385 views
Homemade Sofrito Seasoning

Homemade Sofrito Seasoning

This is a version of the seasoning used in much of Latin America. People often make a batch and freeze most of it in covered ice trays.…

myra byanka
Jun 2012
Professional
1 vote
9576 views
Tex-Mex Beef and Cheese Enchiladas

Tex-Mex Beef and Cheese Enchiladas

Tex-Mex 101 enchilada recipe made with ground beef. Only recently are people in Mexico beginning to…

myra byanka
Jun 2012
Professional
1 vote
3711 views
Mayo Cabo Beans (Canario-Peruanos)

Mayo Cabo Beans (Canario-Peruanos)

These beans go by many names. An oval-shaped dried bean common in Latin American cooking. Medium in size and…

Bob Vincent
May 2012
Intermediate
2 votes
22911 views
Pork Adobo 400pp

Pork Adobo 400pp

william ruiz
May 2012
Intermediate
1 vote
1687 views