North american recipes costing less than $2.0 per serving

Chocolate Zucchini Cake

This is such a moist and delicious cake. With orange zest in the cake and frosting, it adds an extra element of goodness! You'll never know there is…

Indian Spice Cookies

Based on Garam Masala, a spice blend used frequently in Indian cuisine, these cookies have a nice soft and chewy texture and the flavor is complex…

Navajo Tacos

Shrimp & Rice

This dish turned out light and delicious.

Williams Sonoma Triple Chocolate Brownies

This is a very popular recipe that I simplified a bit without losing any of it's goodness. You can serve these…

Barbecued Turkey Wings

Garden Salmon Loaf

Lemon Ricotta Pancakes

I've been wanting to make ricotta pancakes for a long time now. I've seen them made several times but had never tried them. I just thought they…

Aunt Pearl's No-Cook Buttercream Frosting

Buttermilk Biscuits

Simple and easy buttermilk biscuits you can make at home.

Beef and Barley Stew

Our theme for food this month is “Food from the Heartland” and since we had a cold and rainy weekend a warm satisfying stew was my food of choice.…

Slime Berry Punch

The Slime Berry Punch may not sound as interesting as some of the other drinks, but it's a great drink mix to have for your social occasions and…

Beer Cheese Soup

A mild cheddar and ale soup

Five Star Chicken Gumbo

"If you've never eaten authentic creole, you truly don't know what you're missing. I discovered this Louisiana favorite while residing there in the…

Bacon Wrapped Meatloaf

I've never had meatloaf. Mainly because the ones I've seen were stuffed with chunks of onions and bell peppers and partly because the "loaf" part…