Quick and easy French recipes with 300 or fewer calories costing less than $2.5 per serving

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Buttered Brussels Sprouts

Buttered Brussels Sprouts

Brussels sprouts get a bad rap. Opponents of the vegetable swear it tastes like metal. Or worse, like feet. But when coated with the right…

Amanda Natividad
Oct 2012
Intermediate
2 votes
4504 views
Qoq au Vin

Qoq au Vin

Qoq au Vin is a quick (45) minute recipe for a delicious, traditional-style French chicken stew. Ingredients include: chicken, mushrooms, carrots,…

RecipeKing
Jan 2016
Intermediate
1 vote
4434 views
mango colada

mango colada

sweet dish

rajwinder
Mar 2012
Intermediate
1 vote
1658 views
Semisweet Chocolate Mousse

Semisweet Chocolate Mousse

“Mousse au chocolat” is French for chocolate mousse. Ask anyone to describe a chocolate mousse and they will generally answer with a texture…

MyWeekend Plan
Aug 2021
Intermediate
1 vote
79 views
French Breakfast Muffins

French Breakfast Muffins

French Breakfast Muffins is a delicious recipe that can be used for breakfast, brunch, a snack or even dessert. This was a very popular recipe from…

RecipeKing
Nov 2014
Intermediate
1 vote
2716 views
French Toast

French Toast

kingnate9
May 2012
Intermediate
1 vote
3435 views
New Orleans French Toast

New Orleans French Toast

New Orleans Style French Toast This is not your typical French toast recipe. This is made New Orleans style using thick slices of bread soaked in…

Paula Lenz
Feb 2012
Intermediate
1 vote
3500 views
Ham & Eggs Benedict

Ham & Eggs Benedict

Ham & Eggs Benedict is a delicious and healthier version of this popular French dish. A great option for a weekend breakfast or brunch. Made with…

RecipeKing
Feb 2015
Intermediate
1 vote
4550 views
Strawberry Ice Cream

Strawberry Ice Cream

More like gelato because there is little cream in it. It really highlights the strawberries. You may reduce sugar if your strawberries are sweet…

K. Garner
Aug 2012
Intermediate
1 vote
2568 views
Blueberry Clafoutis

Blueberry Clafoutis

A sweet, custardy, fruit-filled breakfast treat baked in a pie pan. Any berry or stone fruit works well in this recipe.

Julie Waltz
Aug 2013
Intermediate
1 vote
1336 views