European fry recipes

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TOMATOES WITH POPPY SEEDS AND SWISS CHARD	Makka Sep 2010 Advanced	2 votes 2220 views
Crispy Fried Perch Fillets Perch fillets coated with potato flakes and Pramesan are crispy and delicious.	Easy Cook - Laka kuharica Dec 2010 Intermediate	2 votes 4808 views
Stuffed trout Trout with delicious stuffing.	Easy Cook - Laka kuharica Dec 2010 Intermediate	2 votes 3077 views

Lamb and Goat's Cheese Boiger This is so ridiculously quick and easy that it barely needs instructions!	Hungry Jenny Feb 2011 Intermediate	2 votes 2398 views
Pancakes with full sun Delicious pancakes. Dough when lifting will be doubled, so take a large bowl. I have not calculated, when the dough is rising for the second time -…	Nollian Feb 2011 Advanced	2 votes 1961 views
Salmon steaks in white sauce Crispy coated salmon steaks with flavorful white sauce	Easy Cook - Laka kuharica Feb 2011 Intermediate	2 votes 3567 views
Olive Verde Fritte (Fried Green Olives)	maria liberati Feb 2011 Professional	2 votes 1624 views
Mozzarella in Carozza ( Grilled Mozzarella Sandwich) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati	maria liberati Feb 2011 Professional	2 votes 1871 views
Crostoli copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati	maria liberati Mar 2011 Professional	2 votes 1038 views
Calzone di San Giuseppe copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati	maria liberati Mar 2011 Professional	2 votes 1586 views
Italian Rice Balls	Evelyn Scott May 2011 Advanced	2 votes 2715 views
Aromatic perch fillets Crispy, aromatic and tender fried perch fillets.	Easy Cook - Laka kuharica Jun 2011 Intermediate	2 votes 5238 views
Alaska pollack fish cakes Delicious fish cakes ideal for lunch or supper. You can make them the previous day up to step 6 and just proceede the next day. Saves time!	Easy Cook - Laka kuharica Nov 2011 Intermediate	2 votes 5771 views
Turkey meatballs on a stick Homemade fast food, tasty and healthy.	Easy Cook - Laka kuharica Nov 2011 Intermediate	2 votes 4075 views
RICOTTA PANZAROTTI WITH MARINARA SAUCE I learned how to make the panzarotti from a chef with the same last name as I in Sorrento. Esposito is a very…	Linda Tay Esposito Jul 2008 Professional	1 vote 11294 views