Central american recipes

Coconut pigeon pea rice stuffed chicken!

¡Hello my dear friends! Today I share another one of my many versions of “roasted chicken” For this version…

Mashed Green Plantains or Mangu

In Santo Domingo they use plantains to make different types of delicious dishes. One of these dishes is a very famous and popular called Mangú…

Pupusa and Arroz Con Gandules

Central America (El Salvador) meets Puerto Rico

Au gratin sweet potatoes

Today I bring you a simple and delicious recipe. It is an excellent garnish and even a recipe that can be used as a stand alone for any family…

Eco Panini!

Today I share with you an “Eco sandwich”. I mean, who doesn’t love those roasted meats leftover sandwiches we make after the big meals of the 25th…

Cordon bleu a la fogoncito

It's my mom's modification of cordon bleu chicken breast with my own twist

Baho

Baho, or vaho, is one of the cornerstones of Nicaraguan cuisine. Beef, plantains and yuca (cassava) are wrapped in banana leaves and steamed over…

White creamy pasta with basil

One of my "golden recipes". Creamy, tasty, just wonderful...Love basil, this is a great way to use it.

Stuffed tomatoes - Artisan recipe

Today I share a recipe that had been on my mind for a long time. The idea came to me after preparing some…

Brown Sugar Meatloaf

Noodle rice

One of my mom's favorite recipes. It has become a family tradition.

Scrumptious bacon panini

Today I share a recipe as simple as it is flavorful.

Salvadorian Cheese Pupusa

Marshates

You'd probably never heard about this dessert cauz i just created it haha. It really looks and tastes like s'mores buy way better than it. I'll…

Potato Casserole

A few days ago I received this recipe from Pastor Vianela (Casa de Zion Christian Church) and the truth is that I loved the idea and I loved the…