Central american recipes

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Jerk Pork

Jerk Pork

Traditional Jerk Pork is made with the whole pig. I've been successful, though, with the Pork Shoulder roast. It's advantages are it's is widely…

John Spottiswood
Sep 2008
Advanced
5 votes
12345 views
Coconut Shrimp with Spicy Mango Sauce

Coconut Shrimp with Spicy Mango Sauce

This was a real treat. It reminded me of delicious passed appetizer I had at a wedding reception a few years…

Nancy Miyasaki
Sep 2010
Intermediate
5 votes
10294 views
Pork Taco

Pork Taco

This is a great tasty way to use up your leftover pork and have a fun, tasty, anytime meal. Enjoy with Love, Catherine

Catherine Pappas
Mar 2010
Intermediate
4 votes
2946 views
Jerk Pork

Jerk Pork

Jerk Pork is best prepared on a grill with the tenderloin served with a pink center.

Andrew
Mar 2008
Beginner
4 votes
9521 views
Plantain baskets!

Plantain baskets!

Hello friends and fellow foodies!! Today I bring you a true marvel of Neo-Dominican Cuisine. A delicious, beautiful and creative finger food (I…

Arturo Féliz-Camilo
Jan 2012
Professional
3 votes
14441 views
Pick and shovel

Pick and shovel

Hello Everyone! The last few days have been full with exciting news. In the last post I shared some of those news and there’s already more to…

Arturo Féliz-Camilo
Sep 2011
Professional
3 votes
9997 views
Chicken rice (Locrio de pollo)

Chicken rice (Locrio de pollo)

Locrio is one of the most traditional Dominican dishes and I have already shared some of its variations. For some reason that I can't explain, I had…

Arturo Féliz-Camilo
Jul 2011
Professional
3 votes
18801 views
Marshates

Marshates

You'd probably never heard about this dessert cauz i just created it haha. It really looks and tastes like s'mores buy way better than it. I'll…

Ka Jimenez
Jan 2011
Beginner
2 votes
4160 views
West Indies Pollo Criollo (Creole Chicken)

West Indies Pollo Criollo (Creole Chicken)

This dish is from the Dominican Republic, contains a hint of nutmeg, and is simply good. Best refrigerated…

myra byanka
Jun 2012
Professional
2 votes
11919 views
Dominican Cake

Dominican Cake

The Dominican is the most popular in the Dominican Republic. Dominican-Americans here in the the States also make it and sell it by the pound. It…

Yolanda Fernandez
Mar 2011
Advanced
2 votes
29776 views
"Wrapped children" (Dominican Traditional Dish)

"Wrapped children" (Dominican Traditional Dish)

Traditional Dominican dish. First of all, let me clarify this dish has nothing to do with child abuse!! It’s…

Arturo Féliz-Camilo
Jul 2011
Professional
2 votes
37756 views
Cheese balls!

Cheese balls!

Today I share one of the “Doña Anadina’s” (my sous chef’s mother) golden recipes. She’s one of my most faithful and constant advisors in the…

Arturo Féliz-Camilo
Aug 2011
Professional
2 votes
10427 views
Fried plantains (tostones,patacones o fritos)

Fried plantains (tostones,patacones o fritos)

Fried plantains is one of the most traditional Caribbean foods. In the Dominican Republic is almost a must in…

Arturo Féliz-Camilo
Apr 2011
Professional
2 votes
8934 views
White creamy pasta with basil

White creamy pasta with basil

One of my "golden recipes". Creamy, tasty, just wonderful...Love basil, this is a great way to use it.

Arturo Féliz-Camilo
Jun 2011
Professional
2 votes
5290 views
Cuban Black Bean Soup

Cuban Black Bean Soup

It looks like a lot of ingredients, but the second half of the ingredients list is optional toppings. I just use whatever I have on hand, cilantro,…

Kimberly Lindstrom
Oct 2008
Intermediate
2 votes
11131 views