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Creamy Apple Slaw Recipe

Name: Creamy Apple Slaw
Ingredients: 1 tbsp. white vinegar; 2 teaspoon fresh lemon juice; 1 teaspoon sugar; 1/4 teaspoon prepared mustard; Dash salt; 3/4 c. dairy lowfat sour cream; 3 c. shredded cabbage; 2 c. cubed apples, dipped in lemon juice; 1/4 c. grated carrot; 3 tbsp. finely minced celery

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.27 view details

1 tbsp. white vinegar
2 teaspoon fresh lemon juice
1 teaspoon sugar
1/4 teaspoon prepared mustard
Dash salt
3/4 c. dairy lowfat sour cream
3 c. shredded cabbage
2 c. cubed apples, dipped in lemon juice
1/4 c. grated carrot
3 tbsp. finely minced celery

Directions

Blend vinegar, lemon juice, sugar, mustard and salt. Mix in lowfat sour cream. Cover and chill. When ready to serve, toss cabbage, apples, carrots and celery together; add in dressing and toss.

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Amount Per Serving	%DV
Serving Size 320g
Recipe makes 2 servings
Calories 264
Calories from Fat 152	58%
Total Fat 17.36g	22%
Saturated Fat 10.0g	40%
Trans Fat 0.0g
Cholesterol 45mg	15%
Sodium 187mg	8%
Potassium 463mg	13%
Total Carbs 27.0g	7%
Dietary Fiber 5.3g	18%
Sugars 20.41g	14%
Protein 3.38g	5%

Creamy Apple Slaw Recipe

Ingredients