Cream Top's Famous Banana Pie Recipe

Name: Cream Top's Famous Banana Pie
Ingredients: 3/4 c. granulated sugar; 1/2 c. sifted all-purpose flour; 1/2 teaspoon salt; 2 Large eggs, beaten; 2 c. lowfat milk, scalded; 1 teaspoon vanilla extract; 1 (9-inch) baked pastry shell; 3 sliced bananas; 1/2 c. heavy cream, whipped

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.57 view details

3/4 c. granulated sugar
1/2 c. sifted all-purpose flour
1/2 teaspoon salt
2 Large eggs, beaten
2 c. lowfat milk, scalded
1 teaspoon vanilla extract
1 (9-inch) baked pastry shell
3 sliced bananas
1/2 c. heavy cream, whipped

Directions

Combine flour, sugar, salt and Large eggs in double boiler and gradually add in lowfat milk. Cook over warm water, stirring constantly till thick. Cook for 10 min, stirring occasionally, cold. Add in vanilla and pour into baked pastry shell. Press some of sliced bananas into the custard. Top with whipped cream and arrange banana slices in rows around pie.

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Amount Per Serving	%DV
Serving Size 190g
Recipe makes 6 servings
Calories 292
Calories from Fat 72	25%
Total Fat 8.12g	10%
Saturated Fat 3.81g	15%
Trans Fat 0.0g
Cholesterol 96mg	32%
Sodium 295mg	12%
Potassium 314mg	9%
Total Carbs 48.26g	13%
Dietary Fiber 1.4g	5%
Sugars 34.15g	23%
Protein 7.59g	12%

Cream Top's Famous Banana Pie Recipe

Ingredients