American breakfast & brunch recipes costing less than $2.0 per serving

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The Best Pancakes You Will Ever Make I have made this recipe several times, and these are not only delicious, but pretty easy to make. Who needs…	Foodiewife Sep 2014 Advanced	1 vote 6371 views
Cran-Orange Walnut Bread Use an 8 1/2x4 bread pan.	myra byanka Nov 2015 Professional	1 vote 1 comment 3624 views
Fluffy Frittata A healthy Fluffy Frittata slow baked in the oven. It is packed with savory chicken sausage and a colorful, fresh vegetable medley!	Culinary Envy May 2016 Advanced	1 vote 3111 views

Banana Cherry Custard Muffins Banana Cherry Custard Muffins are the perfect quick breakfast or guilt-free healthy, 4 ingredient, sweet, lo-calorie snack!	Culinary Envy Jan 2017 Advanced	1 vote 3031 views
Scottish Scones and Sausage Gravy I don't know why I haven't thought of this recipe before, 2 favorite breakfast items that do go pefectly…	B Innes Aug 2017 Professional	1 vote 2116 views
Hot Cros Buns	Barbara Beery Mar 2010 Professional	4 votes 3 comments 4157 views
Apple Muffins ( no butter) These apple muffins are moist and mildly sweet. Oil is substituted for butter.	A Cook at Heart Nov 2013 Intermediate	1 vote 3741 views
Simple Broccoli Cheddar Quiche	Catherine Pappas Jan 2014 Intermediate	1 vote 1 comment 5677 views
Egg & Potato Frittata	Catherine Pappas May 2014 Intermediate	1 vote 3079 views
Really Good Granola Granola made with cranberries, apricots, almonds and coconut. Far better than anything you can buy in the store.	Guilt Free Cuisine by Fergyhun Aug 2011 Intermediate	1 vote 3208 views
Cinnamon Roll Pancakes Cinnamon Rolls and Pancakes come together in a wonderful breakfast!	Erin S Oct 2011 Intermediate	1 vote 2137 views
Breakfast Pizza Pizza with a twist. A great breakfast for dinner recipe.	Beth Roan Mar 2012 Intermediate	1 vote 5039 views
Pancakes with Strawberry Sauce	Catherine Pappas Mar 2014 Intermediate	1 vote 4654 views
Southwestern Waffles What happens when salsa meets waffles? Fusion cuisine - a marriage of unexpected culinary elements! I was skeptical of how good this might be and…	Salad Foodie May 2015 Professional	1 vote 1 comment 3314 views